Flavio Sobrero tells about his land and the origin of the wines that his family has been producing in Langhe since 1940.

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R Reserve Vino Rosso Red Blend 2011

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Brunello di Montalcino Sangiovese 2004

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Dialogue with Lorella Antoniolo about the taste of Nebbiolo from Gatitnara

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Com'era e com'è la robiola secondo Diego Calcabrina

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Puligny-Montrachet Chardonnay 2008

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Byodinamic and science according to Diego Calcabrina

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Bianco Breg Venezia Giulia White Blend 1995

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Bianco Breg Venezia Giulia White Blend

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L'invenzione del Gyropalette chez Claude Cazals

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