Alessandro Pepe -
Soul and spirit of Rimessa Roscioli, Alessandro Pepe has years of experience in the world of food and wine, which he comunicates with huge passion and great know-how. Milan, Dublin and Rome are the cities that have marked and outlined his path.Today Alessandro can be found at the Rimessa among 2.800 labels, where he hosts tastings that are rich in information about the territory and the history of the products. But he also travels to discover new delicacies to offer his customers and guests.
No doubts, #AlessandroDettori is one of the most aware winemakers around: a dynimic mind, a detemined character. Through his mystical wines he recreates the magic and Mediterranean touch of #sardinia and such … read more
Il 19 Gennaio 2017 al Palais de L’Equité di Roma ho partecipato ad interessantissismo incontro tra Marshall McLuhan, Niklas Luhmann e Zygmunt Bauman. Questo è un estratto. Data la difficoltà dei concetti … read more
In many of life’s artistic and skilled pursuits, you’ll find a singular enigmatic figure who follows a less traveled path and forges something unique. This person is often something of an iconoclast, … read more
If you have ever seen the Black Mirror episode called ‘Nosedive’, where everyday interactions as simple as riding in an elevator with people, office dialogs, or how you are driving (already is … read more